The inlaid marble floors, ornate tile work, and Italianate murals that comprise the elegant decor at this restaurant compete with a stunning ocean view. And in addition to the beautiful setting, Dondero's offers outstanding food, a remarkable wine list, and impeccable service, making this Kaua'i's best restaurant. Chef Vincent Pecoraro combines old-world techniques with new energy to create menu selections as enticing as the surroundings. Pistachio-crusted rack of lamb with a root vegetable fritter and pancetta mashed sweet potatoes, and lobster piccata on a bed of fettuccine with sun-dried tomatoes and a truffle cream sauce thrill the palate and delight the eye. Order a light, traditional tiramisu or chocolate crème brûlée with fresh raspberries so you can linger over coffee. The waitstaff deserves special praise for its thoughtful, discrete service. No lunch.